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🍋The finger orange, also known as "finger lemon", is not so much a "lemon caviar" as natural lemon pearls. When you chew it in your mouth, the juice will explode. It tastes very good and is much more interesting eating regular lemons!
❇️Taste: dense and juicy
🧊Storage method: fresh oranges can be stored in the refrigerator freezer for up to 1 month
🧑🍳Cooking method: suitable for salads, sauces, cocktails, fruit tarts, curries, cakes, ice cream, noodles, sushi, jam, marinated seafood, biscuits, cream puffs.
🍋The simple peel of the orange finger is surrounded by many tiny particles of pulp the size of caviar. Each particle shines with crystalline brilliance and resembles caviar. Therefore, the orange finger also enjoys the reputation of "forest caviar". Take a sip and the pieces will burst into mush and the sour flavor will immediately spread throughout your mouth.
🍋Finger lemons prefer warmth over oranges and lemons and grow well in the temperature range of 5 to 12°C. 🌱During the growing period, strong light is needed and in winter, a thermometer and light meter can be used to control the internal temperature and brightness.🪴
